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Authentic Italian Gourmet Food and Products

One bite and you’re back in Italy.

Parmigiano Reggiano aged up to 120 months, Tuscan salumi and our gourmet Italian pantry, made for Emilia Food Love and shipped to your table.Aged 18 to 120 months in Emilia and air-shipped to your door. Pick the age you like: each one tastes different.Pre-baked Italian bases, tomato, cheese and toppings in one box. We work out every jar for the pizzas you make.Salumi, pecorino, bronze-cut pici and olive oil, selected by Emilia Food Love.Discover Appennino Food and its truffles and porcini from Valsamoggia, in the hills above Bologna.Discover Caffè Aiello, a family roastery in Rende: ground coffee, whole beans, pods and capsules.Artisan panettoni, Parmigiano gift sets and gift boxes you fill yourself, shipped from Italy with a card carrying your message.

From the wheelParmigiano Reggiano DOP 24 months · $56.90

Gifts from Italy for everyone on your list

Thanksgiving hosts, family, friends and clients. Anything in the bottega can ship as a gift, in our gift box with a card carrying your message.

All gifts

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Gift ideas for everyone on your list: panettoni, ready-to-give sets and gift boxes you fill yourself.

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Find your Parmigiano Reggiano DOP

The one and only Parmesan. Same milk, same recipe. Time does the rest: the longer it ages, the drier, deeper and more crystalline it gets.

Parmigiano Reggiano DOP 24 months Aged24 months

24 months

Balanced and nutty. The one to start with.

Best for
Grating on pasta, risotto, the table
Pour
Lambrusco, Chianti
Mark
DOP, protected designation of origin
From $56.90

Taste them side by side

All ages & sizesWhole & half wheels

From Italy to your door

Your order flies from Italy. We handle US customs and the FDA paperwork and pay any import duties, so there is nothing more to pay at your door.

  1. Packed in ItalyAt our warehouse in Emilia
  2. Flown to the USBy air, tracked all the way
  3. Handled by usCustoms and duties on us
  4. At your doorNothing more to pay

Meet the artisans

Meet the people and places behind the food in our bottega.

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More coming

Appennino Food

Savigno, Valsamoggia · Emilia-Romagna · Since 1985

Since 1985 in the Bologna Apennines: truffle sauces, sliced black truffle, truffle honey and dried porcini. Air-shipped from Italy to your door.

Meet Appennino Food

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Made in

Emilia-Romagna

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From our bottega

Cheese, pantry staples and something for your next pizza night.

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Dinner, the Italian way

Real recipes from Emilia and Tuscany, with the ingredients we ship.

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From our table in Emilia to yours

We are Andrea and Rossella. Emilia Food Love started in Quattro Castella, in the Food Valley of Emilia, to bring its food to American tables.

Every wheel, every salame and every new artisan is selected by our team in Italy.

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